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TOOR DHAL DOSA



For a change this picture was clicked by my son. Seeing me taking food pictures daily he too brings his disney playing camera in which we can take real pictures and can be uploaded. So out his own interest I gave him my camera for a click. It was really good. So coming to the recipe..This is so tasty asusual and crispy. In some place they call this as adai dosa too. Try this..


Ingredients :

Raw rice - 1 cup
Toor dhal - 3/4 cup
Cummin seeds - 1/2 tbsp
Red chillies - 4
Asafoetida - 1 tsp
Curry leaves - few
Coconut - 1/4 cup (optional)
Oil for seasoning and making dosas

Seasoning :

Mustard - 2 tsp
Curry leaves - few chopped finely
Coriander chopped finely for the batter

Method :

1. Soak dhal and rice for few hours and grind with all other ingredients and salt to fine batter.
2. The consistency should be like rawa dosa consistency that is so loose.
3. Then season with mustard and curry leaves, add the chopped coriander.
4. Heat the skillet and pour a ladle full of batter starting the edges in circular way.
5. Since the batter is loose it auomatically fills the middle part , unfilled part just fill it with ladle.
6. Add 1 tsp oil and when it turns slight brown in the edges flip it over and make crisp on other side too. Serve it with onion pickle, coriander pickle or even coconut chutney.



Note:

1. For variation you can add drumstick leaves to the batter, or chopped other greens but i have not tried with spinach and methi.
2. Here coconut is optional if we add slightly there will taste difference, even without coconut it tastes so yummy.
3. This dosa batter will be more good next day too.
4. Make these types of batters on friday and you will be free on sat and sun.

Dharani Jagadeesh  – (May 29, 2009 at 11:40 AM)  

Wow... awesome clicks...1st time in ur blog...lovley dosa n idli varities!!

prathibha  – (May 29, 2009 at 11:55 AM)  

yummy dosa pavi...Dosa n Idly Mela is going on in ur blog..

Parita  – (May 29, 2009 at 12:08 PM)  

Dosa looks very crispy dear..

Home Cooked Oriya Food  – (May 29, 2009 at 12:34 PM)  

Dosa is so crisp and yummy! Son takes after Mom and is great at pix too! Good job both of u...

Nithya  – (May 29, 2009 at 12:36 PM)  

Anni all credits goes to Adhavan for this dish.. he has done a great job.. :)

Srilakshmi  – (May 29, 2009 at 12:38 PM)  

Nice Crispy Dosa! There's a budding photographer at your home now :-)

Pooja  – (May 29, 2009 at 12:56 PM)  

Yummy dosa. Looks crispy n delicious! Great shots too.

Padma  – (May 29, 2009 at 1:31 PM)  

Nice click by your son :)
Dosa looks so crispy ...

Hema  – (May 29, 2009 at 1:44 PM)  

dosa looks perfect.. crispy and crunchy... you make a lot of variations... good job!! check out my blog for your award: http://salt2taste.blogspot.com/2009/05/cantaloupe-sugar-mix.html

kittymatti  – (May 29, 2009 at 2:32 PM)  

you are sso creative with the south indian favourite-idli and dosa... u have made them with all kinds of lentils! Hats off!

Valarmathi  – (May 29, 2009 at 2:45 PM)  

Yummy and crispy dosa. Lovely clicks by your son.

Vrinda  – (May 29, 2009 at 2:50 PM)  

Crispy dosa Pavitra..would be great with onion chutney...

Sweta  – (May 29, 2009 at 3:24 PM)  

Pavithra-I think I'm going to find a house next to yours and shift there permanently!! That way I'm hoping I'll get to taste your dishes every day ;)

munchcrunchandsuch  – (May 29, 2009 at 3:25 PM)  

Pavithra
I have an award waitin for u at my space. pls do pick it up.

http://munchcrunchandsuch.wordpress.com/2009/05/29/kothu-parotta-sans-the-egg/

Sweta  – (May 29, 2009 at 3:33 PM)  

You're such a darling :)I'll probably have to workout twice a day after eating all those yummy dishes of yours ;)
We live in OR-so close,yet so FAR!!

A2Z Vegetarian Cuisine  – (May 29, 2009 at 3:45 PM)  

Nice recipe, looks lovely. Your son has clicked it very well, beautiful photograph.

Mangala Bhat  – (May 29, 2009 at 4:38 PM)  

Wow!awsome clicks ...lovely dosa new to me !

Priya  – (May 29, 2009 at 5:00 PM)  

Crispy dosa looks yummy...U have a future professional photographer besides u its seems, ur son did a great job Pavithra:)

Ushanandini  – (May 29, 2009 at 5:48 PM)  

Super clicks by your son! Looks crispy and delicious! :)

doggybloggy  – (May 29, 2009 at 7:12 PM)  

the apple doesnt fall far from the tree - he shares in your creativity.

Varsha Vipins  – (May 29, 2009 at 10:03 PM)  

oh..ur son is a grt photographer too..:)..lovely crisp dosa's.with tur dal ,I never knew u cud actully make dosa's..:)

Priya  – (May 30, 2009 at 1:57 AM)  

Yours is an awesome blog with plenty of south indian dishes. I am going to try the green gram idlis nnext. Thanks.
http://borntohog.blogspot.com/

Divya Vikram  – (May 30, 2009 at 2:37 AM)  

Great that your son clicked the pic. Love adais. Packed with protein.

Hari Chandana  – (May 30, 2009 at 6:24 AM)  

dosa looks veryy delicious... thank youu :)

Chitra  – (May 30, 2009 at 6:35 AM)  

ur son has taken better pics than me..great:) dosa looks crispy..I tried snake guard kootu from ur blog and posted in my blog..Thanku for such a yummy kootu:)

Priyameena  – (May 30, 2009 at 10:39 AM)  

Dosa looks very crispy...Looks totally delecious!!

Lavanya  – (May 30, 2009 at 1:39 PM)  

very nice..new to me..i never tasted this dosa..i wil lgive a try :)

RAKS KITCHEN  – (May 30, 2009 at 7:39 PM)  

I will definitely try this out,tastes more like adai dosai rite?!! thanks for the recipe!

Aparna Prabhu  – (May 31, 2009 at 2:05 AM)  

Ur son is a good photographer.......nd dosa luks crisp tooo adding toor dal is new to me..... :) Gud to be to ur blog pavi

Sophie  – (June 1, 2009 at 9:29 AM)  

MMMMM...This looks really delicious! I love to eat this with Indian food! love it!

Pam  – (June 1, 2009 at 10:12 AM)  

I really need to try differnt foods - I've never had this before but I am certain I would love it.

AnuSriram  – (June 1, 2009 at 2:31 PM)  

Mommy's little helper had done a wonderful job! Dosa looks so crispy and tempting!

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